Spring Menu in Paris !
SPRING GOURMET TRAVEL An unforgettable cruise in Paris until may 16 ! Lunch 4 steps * Crab and avocado with oil of curry, krunchy fennel * Morels and green asparagus fricassee * Sea bream, broth of baby artichoke, dried tomatoes and parmesan cheese * Eggy bread, first strawberries and pistachio i...
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